Traditional Borscht (Vegan)
The classic Ukrainian beet soup made entirely plant-based.

З бабусиної кухні
Понад 200 традиційних рецептів, переданих через покоління — живлення тіла та душі з веганськими, вегетаріанськими та кошерними варіантами.
The classic Ukrainian beet soup made entirely plant-based.
Hearty sauerkraut soup with wild mushrooms.
Nutty buckwheat with roasted seasonal vegetables.
Traditional dumplings with potato and onion filling.
Colorful beet and vegetable salad.
Probiotic-rich fermented beet drink.
Traditional herbs for strengthening immunity.
Natural toner for radiant skin.
Traditional honey cake made vegan.
Traditional lacto-fermented cabbage.
Dumplings filled with farmer's cheese.
Sweet farmer's cheese pancakes.
Rich wild mushroom sauce.
Creamy egg salad with garden herbs.
Soft rolls with garlic butter.
Crispy potato pancakes with sour cream.
Nourishing mask for dry skin.
Traditional Christmas drink.
Thin crepes with sweet cheese filling.
Cabbage rolls with rice and vegetables.
Classic breaded chicken with herb butter.
Hearty beet soup with tender beef.
Marinated lamb skewers.
Healing chicken soup with halushky.
Показано 24 з 40 рецептів